Vegan Peanut Butter

Oat milk, (filtered water oats), contains less than 2% of high oleic sunflower oil, gellan gum, water, sea salt, calcium carbonate, dipotassium phosphate, natural flavor, vitamin A palmitate, vitamin D2, D-Alpha-tocopherols(vitamin E), Riboflavin(vitamin B2), cyanocobalamin (Vitamin B12), sugar, corn syrup, salt, vanilla, peanuts, hydrogenated vegetable oil(rapeseed, cottonseed, soybean), carnauba wax, propylene glycol, caramel color.

Our manufacturing facility processes and uses Peanuts, Tree Nuts (Almonds, Cashews, Coconut, Pecans, Walnuts), Milk, Soy, and Wheat. These allergens are present in our facility and will be used on shared machinery and equipment.